Vegan gravy made quick, easy, gluten-free and of course plant-based.
Great for any holiday meal or for when you need to fulfill a healthy junk food craving that can only be contained by pouring vegan gravy all over something that was baked in the oven.
I feel like this at least twice a month. Admit it; you do too.
This vegan gravy recipe is perfect with my Nooch Baked Parsnips and Sweet Potatoes (possums).
Enjoy and thank you for spending time on joyously vegan. Don’t forget to sign up for my upcoming joyously vegan cookbook at the bottom of the page.
Bringing joy to the world,